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重庆第一晚的第一顿大餐是曾老幺。
重庆也是美食城，可惜没去过:p1 (78))
http://img.daqi.com/upload/slidepic/2008-10-13/101_b3a284e4da18f1ad0eb996d8c3ded70f.jpg
邮亭鲫鱼非常非常好吃，重庆的吃货同事夸我有品味，居然能找到这么地道的吃食
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看看他们家的火爆程度。长长的防空洞里堆满了人，还有无数等位的。
http://img.daqi.com/upload/slidepic/2008-10-13/107_c6a1e46f1f04357e470bab62c991b925.jpg
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当天晚上我们去了会儿朝天门。然后就回了酒店。朋友说朝天门白天好看，是长江和嘉陵江交流的地方。
http://img.daqi.com/upload/slidepic/2008-10-13/109_5377296c7accc38c7dcebc4ae19c4b25.jpg
浑浊的是长江，清澈的是嘉陵江。第二天我们也没去，因为我们的目标是：吃！
http://img.daqi.com/upload/slidepic/2008-10-13/110_500e79af07682727d6ac364c924bbd9d.jpg
磁器口最有名的是鸡杂、毛血旺和陈麻花。
http://img.daqi.com/upload/slidepic/2008-10-13/111_8ca09659582260d752f543519db1ed76.jpg
鸡杂小份35，毛血旺好像是25。
http://img.daqi.com/upload/slidepic/2008-10-13/112_38b37861552d54460914dec51458224c.jpg
泡椒味道真好呀，酸酸辣辣的特下饭
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陈麻花门口这队排的……为了凑热闹，我们也排了一个小时，一人买了3斤
http://img.daqi.com/upload/slidepic/2008-10-13/117_610d8627f25ddc76e272a0e5785bd0e5.jpg